SINCE JANUARY 2017 TVI HAS BEEN PART OF THE MULTIVAC GROUP
And always a steak more. With TVI.
Tempering and portioning: Whether it is steaks, cutlets, roulades, chops, grill sticks or kebabs - customers throughout the world portion their meat efficiently, economically, hygienically and reliably with TVI's powerful portioning solutions. In both the retail trade and catering. Every single day. And without compromise. For the greatest possible product flow, optimum visual appearance and maximum yield - while minimising energy and personnel costs.