Termoformatrici

The maritime family tradition brings obligations

Fish is always at the centre of things at Gadus, a Polish family company. The fish Are caught sustainably, freshly processed and reliably packed. Four MULTIVAC packaging machines ensure the packaging procedure is very efficient and that there is an attractive product range, which has been significantly expanded thanks to MULTIVAC PACKAGING machines.

Fish is always at the centre of things at Gadus, a Polish family company. The fish Are caught sustainably, freshly processed and reliably packed. Four MULTIVAC packaging machines ensure the packaging procedure is very efficient and that there is an attractive product range, which has been significantly expanded thanks to MULTIVAC PACKAGING machines. Ulteriori informazioni

Reliable quality control

Thanks to visual inspection systems, quality control can be automated within the packaging procedure. These systems offer added value, particularly for food-processing businesses, since all the packs in a batch can be checked seamlessly instead of random sampling. Bell Schweiz AG with its headquarters in Basel is currently evaluating a pilot inspection system with a view to major investment. Pack aktuell* spoke to the person responsible for the project.

Thanks to visual inspection systems, quality control can be automated within the packaging procedure. These systems offer added value, particularly for food-processing businesses, since all the packs in a batch can be checked seamlessly instead of random sampling. Bell Schweiz AG with its headquarters in Basel is currently evaluating a pilot inspection system with a view to major investment. Pack aktuell* spoke to the person responsible for the project. Ulteriori informazioni

Fresh meat for the chill cabinet packed on site as required

Last year MULTIVAC equipped each of the 43 retail outlets of the Swedish supermarket chain, Bergendahls/City Gross, with a R 105 MF for packing fresh meat in vacuum skin packs. The compact thermoforming packaging machines support Bergendahls in optimising its internal logistics, and they make a significant contribution to reducing food wastage. The attractiveness of the packs for the consumer has also been increased significantly.

Last year MULTIVAC equipped each of the 43 retail outlets of the Swedish supermarket chain, Bergendahls/City Gross, with a R 105 MF for packing fresh meat in vacuum skin packs. The compact thermoforming packaging machines support Bergendahls in optimising its internal logistics, and they make a significant contribution to reducing food wastage. The attractiveness of the packs for the consumer has also been increased significantly. Ulteriori informazioni

Halal meat and sausage products in many varieties

Burger patties, pizza toppings, sausage and sausage products as well as tasty snacks and convenience foods are the core business of Fettayleh Foods. Since it was first founded, the Australian family business has developed into a leading supplier of halal food and it now exports its high-quality products all over the world. A traysealer had previously been handling the packaging procedure, but the company’s attention was drawn to MULTIVAC’s R 105 MF thermoforming packaging machine at Anuga FoodTec 2015 and they have seen benefits from its use ever since.

Burger patties, pizza toppings, sausage and sausage products as well as tasty snacks and convenience foods are the core business of Fettayleh Foods. Since it was first founded, the Australian family business has developed into a leading supplier of halal food and it now exports its high-quality products all over the world. A traysealer had previously been handling the packaging procedure, but the company’s attention was drawn to MULTIVAC’s R 105 MF thermoforming packaging machine at Anuga FoodTec 2015 and they have seen benefits from its use ever since. Ulteriori informazioni

MultiFresh™ packs with full-wrap labelling increase the attractiveness at the point of sale

With its deep, clear and cold fjords, Norway is a paradise for salmon and salmon farms alike. Best conditions therefore for Seafood Farmers of Norway AS, which was founded in 1986, and its parent company the HOFSETH Group, which processes the freshly caught fish and exports most of it abroad. In order to increase the attractiveness of the fish products at the point of sale, the company in Valderøy recently invested in a thermoforming packaging machine for producing high-quality vacuum skin packs and in a labelling solution for the D labelling of the packs.

With its deep, clear and cold fjords, Norway is a paradise for salmon and salmon farms alike. Best conditions therefore for Seafood Farmers of Norway AS, which was founded in 1986, and its parent company the HOFSETH Group, which processes the freshly caught fish and exports most of it abroad. In order to increase the attractiveness of the fish products at the point of sale, the company in Valderøy recently invested in a thermoforming packaging machine for producing high-quality vacuum skin packs and in a labelling solution for the D labelling of the packs. Ulteriori informazioni

MAP packs for high-quality poultry products

The Polish company SuperDrob S.A. packs fresh poultry products in vacuum and MAP packs on MULTIVAC thermoforming packaging machines and traysealers. The attractive design and extended shelf life of the new packs have seen the sales figures rise continuously.

The Polish company SuperDrob S.A. packs fresh poultry products in vacuum and MAP packs on MULTIVAC thermoforming packaging machines and traysealers. The attractive design and extended shelf life of the new packs have seen the sales figures rise continuously. Ulteriori informazioni

Wine serving 4.0 – how a Belgian start-up company revolutionizes the hospitality industry

The trend in wine consumption in the hotel and restaurant sector is clearly moving towards serving wine by the glass. This gave a Belgian businessman and his two associates the opportunity to invent a completely new way of serving wine. The development of a suitable solution and new wine packaging proved to be highly ambitious. The inventors therefore turned to MULTIVAC for implementing a marketable and innovative solution.

The trend in wine consumption in the hotel and restaurant sector is clearly moving towards serving wine by the glass. This gave a Belgian businessman and his two associates the opportunity to invent a completely new way of serving wine. The development of a suitable solution and new wine packaging proved to be highly ambitious. The inventors therefore turned to MULTIVAC for implementing a marketable and innovative solution. Ulteriori informazioni

Potato specialities securely packed and protected

Systematic quality assurance from the growing of the product to the cooking process and right through to packing - that is the quality claim of Peka Kroef. The Dutch producer of pre-cooked potato specialities used the opportunity presented by the replacement of some of his packaging machinery to further improve the reliability and security of his overall packaging process. In conjunction with MULTIVAC, a solution was devised, which meant a major step forward in terms of productivity, efficiency, and sustainability.

Systematic quality assurance from the growing of the product to the cooking process and right through to packing - that is the quality claim of Peka Kroef. The Dutch producer of pre-cooked potato specialities used the opportunity presented by the replacement of some of his packaging machinery to further improve the reliability and security of his overall packaging process. In conjunction with MULTIVAC, a solution was devised, which meant a major step forward in terms of productivity, efficiency, and sustainability. Ulteriori informazioni

New pack design and automated processes contribute to growth

With its new product design, its consumer-friendly packaging and its new pack sizes, Norrmejerier wants to consolidate its position in the cheese market still further. The use of more robots and thermoforming packaging machines, instead of pouch packaging solutions, are just two of the innovations in Norrmejerier’s large new factory, where cheese blocks are unpacked and portioned, and the product is then packed in primary and secondary packaging.

With its new product design, its consumer-friendly packaging and its new pack sizes, Norrmejerier wants to consolidate its position in the cheese market still further. The use of more robots and thermoforming packaging machines, instead of pouch packaging solutions, are just two of the innovations in Norrmejerier’s large new factory, where cheese blocks are unpacked and portioned, and the product is then packed in primary and secondary packaging. Ulteriori informazioni

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