Maximal kapacitet vid minimal resursförbrukning
Vad är det som är speciellt för våra traysealers? De ger maximal kapacitet samtidigt som de kräver mindre resurser och optimerar användningen av produktionsytan. MULTIVAC traysealers är effektiva, flexibla, hållbara och mycket ekonomiska gällande investerings- och driftkostnader. Förutom de ekonomiska aspekterna har vi hög prioritet på säkerheten. Tack vare det intuitiva manövreringskonceptet kan du enkelt styra din maskin på ett tillförlitligt sätt.
Säkra och säkra processer för maximal tillgänglighet
Konstant hög förpackningskvalitet, hög reproducerbarhet och MULTIVAC Hygienic Design™ ger bästa möjliga processäkerhet.
Vårt utbud är omfattande och innovativt. Varje maskin är dimensionerad för de specifika krav som ställs på produkter och tråg och säkerställer att varje traysealer sömlöst kan integreras i nya eller befintliga produktionsmiljöer, som fristående maskin eller som del av en helautomatisk förpackningslösning.
Optimala förpackningsresultat
Vi levererar helhetslösningar med stor material- och applikationskompetens. Dessutom säkerställer vi ett optimalt samspel mellan förpackningsmaterial, maskin, produkt och atmosfär – vi anpassar alltid maskinerna till förpackningstekniker och förpackningsmaterial – vilket leder till en förpackning som uppfyller de högsta kraven.
Som ledande tillverkare av förpackningsmaskiner sätter vi våra kunder i fokus. Med vår innovativa teknik bidrar vi till att du kan konsolidera din framtida ställning på marknaden med dina produkter. Vill du lära dig mer om fördelarna med MULTIVAC traysealers? Kontakta oss.
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Framgångshistorier
Halal meat and sausage products in many varieties
Burger patties, pizza toppings, sausage and sausage products as well as tasty snacks and convenience foods are the core business of Fettayleh Foods. Since it was first founded, the Australian family business has developed into a leading supplier of halal food and it now exports its high-quality products all over the world. A traysealer had previously been handling the packaging procedure, but the company’s attention was drawn to MULTIVAC’s R 105 MF thermoforming packaging machine at Anuga FoodTec 2015 and they have seen benefits from its use ever since.
Burger patties, pizza toppings, sausage and sausage products as well as tasty snacks and convenience foods are the core business of Fettayleh Foods. Since it was first founded, the Australian family business has developed into a leading supplier of halal food and it now exports its high-quality products all over the world. A traysealer had previously been handling the packaging procedure, but the company’s attention was drawn to MULTIVAC’s R 105 MF thermoforming packaging machine at Anuga FoodTec 2015 and they have seen benefits from its use ever since.
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Beef jerky in attractive aluminium packs
Dried meat is one of the most popular snacks in China. But jerky has now also become one of the top sellers in the USA, and even recently in Germany. The market for the spicy, long-life strips and pieces of beef, duck, and ostrich meat is booming worldwide. The sales figures in the snacks segment are strongly driven by marketing. The Chinese company, Zhangfei Beef, recognized this trend at an early stage and now presents its high-quality beef snacks at the point of sale in attractive aluminium packs.
Dried meat is one of the most popular snacks in China. But jerky has now also become one of the top sellers in the USA, and even recently in Germany. The market for the spicy, long-life strips and pieces of beef, duck, and ostrich meat is booming worldwide. The sales figures in the snacks segment are strongly driven by marketing. The Chinese company, Zhangfei Beef, recognized this trend at an early stage and now presents its high-quality beef snacks at the point of sale in attractive aluminium packs.
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MULTIVAC Tray Carrier as a solution for packing in small series of batches
Comprehensive quality control
Comprehensive quality control
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Turkey farm installs packaging line from MULTIVAC
No one knows better than Hayter’s Farm that a true Thanksgiving dinner is incomplete without a perfectly cooked stuffed turkey. For over 70 years, the family-run turkey farm, located in the town of Dashwood in the Canadian province of Ontario, has been dedicated to the sustainable growth of its business by adopting innovative rearing methods.
No one knows better than Hayter’s Farm that a true Thanksgiving dinner is incomplete without a perfectly cooked stuffed turkey. For over 70 years, the family-run turkey farm, located in the town of Dashwood in the Canadian province of Ontario, has been dedicated to the sustainable growth of its business by adopting innovative rearing methods.
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Maintaining freshness with MAP packs
Japanese consumers prefer fresh, appetising and high-quality food products, which are marketed in attractive packs. The products are generally sold in many different variations and produced in small batch sizes. This means a number of challenges have to be overcome at production sites, such as limited production areas and sudden reductions in the economically active population.
Japanese consumers prefer fresh, appetising and high-quality food products, which are marketed in attractive packs. The products are generally sold in many different variations and produced in small batch sizes. This means a number of challenges have to be overcome at production sites, such as limited production areas and sudden reductions in the economically active population.
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“MULTIVAC is a real partner for us.”
Cater Food mainly processes pork and beef in both premium and bio grades. Since the two existing machines at the Herrup site were barely able to cope with the constantly rising production quantities, the Danish company, which has seen strong growth in recent times, decided to invest in a R 515 thermoforming packaging machine, which was specially developed by MULTIVAC to meet the demands of the fresh meat industry. The decision was also made to purchase a traysealer for the factory in Mors, so that the company could serve the strong demand for larger portions of minced meat in modern MAP packs. Minced meat is actually one of the company’s biggest selling products.
Cater Food mainly processes pork and beef in both premium and bio grades. Since the two existing machines at the Herrup site were barely able to cope with the constantly rising production quantities, the Danish company, which has seen strong growth in recent times, decided to invest in a R 515 thermoforming packaging machine, which was specially developed by MULTIVAC to meet the demands of the fresh meat industry. The decision was also made to purchase a traysealer for the factory in Mors, so that the company could serve the strong demand for larger portions of minced meat in modern MAP packs. Minced meat is actually one of the company’s biggest selling products.
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Networked, reliable and efficient: a new dimension in tray packaging
Whether it is gourmet hamburgers, filled chicken breast, beef and poultry kebabs or even veggie kebabs, pork fillets or asparagus in bacon - quality, innovation and appetizing appearance are always the first priority at Premier Custom Foods. The ethos of the food producer based in Kansas City is to transform high-quality raw materials into innovative food products, to rethink the concept of taste, and to constantly surprise consumers with new ideas.
Whether it is gourmet hamburgers, filled chicken breast, beef and poultry kebabs or even veggie kebabs, pork fillets or asparagus in bacon - quality, innovation and appetizing appearance are always the first priority at Premier Custom Foods. The ethos of the food producer based in Kansas City is to transform high-quality raw materials into innovative food products, to rethink the concept of taste, and to constantly surprise consumers with new ideas.
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Sustainable packaging concept for fish specialities
For around 280 years Bond Seafood B.V, which is based in the Dutch city of Breda, has been inspiring the domestic and European market with its traditional fish specialities. The wide range of classic products is constantly being expanded with the addition of innovative specialities such as "Holland Sushi" and "Bruschetta" smoked mackerel fillets. However it is not only in its product range but also in terms of sustainability, that the family company shows itself as an innovator with a vision. It is for this reason that, in conjunction with MULTIVAC, the company developed a sustainable packaging concept. As one of the first fish processors in the country, Bond Seafood now uses recyclable mono materials for its packs.
For around 280 years Bond Seafood B.V, which is based in the Dutch city of Breda, has been inspiring the domestic and European market with its traditional fish specialities. The wide range of classic products is constantly being expanded with the addition of innovative specialities such as "Holland Sushi" and "Bruschetta" smoked mackerel fillets. However it is not only in its product range but also in terms of sustainability, that the family company shows itself as an innovator with a vision. It is for this reason that, in conjunction with MULTIVAC, the company developed a sustainable packaging concept. As one of the first fish processors in the country, Bond Seafood now uses recyclable mono materials for its packs.
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